PRESIDENTIAL PALACE RECEPTION HALL
Hors d'oeuvres
Creole Style Fried Green Tomatoes w Remoulade Sauce
Louisiana Soft-Shell Crabs
Fried Alligator Kickers
Parmesan Fried Eggplant
Creole Mustard & Abita Amber Battered Fried Shrimp
Miniature Crab Cakes
Boudin & Pepperjack Eggrolls
Roasted Tomato Bruschetta
Crispy Cajun Fried Tilapia
Crab Rangoon
Spanokopita
Chinese Vegetable Spring Rolls
Bavarian Pretzel Bites
Jalapeno & Cheddar Poppers
Nashville Hot Fried Cauliflower
Baked Mac N Cheese Melts
Cajun Battered Fried Okra
Louisiana Spicy Meat Pies
Louisiana Crawfish Pies
Sweet & Sour Sirloin Meatballs
Spicy Fried Pickles
Sweet Corn Nuggets
Breaded Chicken Tenders
Asparagus & Asiago Cheese Phyllo
Sandwiches
Assorted Finger Sandwiches
Oven toasted hot specialty sandwiches:
* Honey-Baked Ham & Swiss w Honey Mustard Mayo
* Hot Roast Beef & Provolone w Horseradish Dijonnaise
* NOLA Style Muffuletta Sub
* Hickory Smoked Turkey, Ranch & Bacon w Sharp Cheddar
*Honey BBQ Beef w Sharp Cheddar
* Southwestern Turkey & Pepperjack w Chipotle Mayo
*Ham, Turkey & 3 Cheese Melt
*Pepperoni Pizza Sub
Entrées
Spicy Cajun Jambalaya with Smoked Andouille Sausage, Cajun Smoked Sausage,Tasso, & Ham
Almond Chicken Stir Fry
Sesame Honey Teriyaki Marinated Chicken Breast Stir Fried w Toasted Almonds & Chinese Vegetables.
Shrimp Primavera Pasta
Garlic, White Wine, Romano Cheese Sauce w Fresh Steamed Spring Vegetables
Louisiana Claw Crabmeat & Artichoke Pasta
Louisiana Lump and Claw crabmeat with marinated Artichokes, fresh baby Spinach served in a creamy Spinach Alfredo Sauce
Old Country Baked Ziti Bolognese A La Sicilia
Seasoned Italian beef cooked in a Traditional Red Sauce, baked with long cut Ziti, fresh basil and a blend off freshly grated imported Italian cheeses
Chef Kevin's New Orleans Red Beans and Rice
Andouille Sausage, Cajun Smoked Sausage, Tasso & Ham simmered to perfection
Southwestern Chicken & Rice
Chipotle/Ancho marinated chicken breast slow cooked with sweet corn, tomatoes , black beans and
green chiles served over a savory spanish rice.
Chicken Florentine Pasta
Roasted Garlic & Herb Marinated chicken breast, fresh spinach, roasted portobello mushrooms, and sun-dried tomatos served over fusilli pasta in a 4 cheese Firenze cream sauce made with fresh basil and Romano cheese
Cajun Blackened Chicken Alfredo
Chicken Breast marinated & blackened in Cajun Spices served over a zesty Alfredo pasta
(Also avail w Shrimp)
Open bar
Presidential Palace SPECIALTY Champagne Cocktail:
“Something Blue”
Mixed drinks:
bourbon
scotch
gin
rum
vodka
amaretto
screwdrivers
bloody marys
whiskey sour
draft beer
Chardonnay
White Zinfandel
Merlot
Champagne for all guests
Frozen daiquiris
Soft drinks,
orange juice
tomato juice, cranberry juice
pineapple juice, &
hot coffee
Desserts
Vieux Carre Style White Chocolate Bread Pudding with warm white chocolate sauce
Assorted mini Danishes
Assorted mini cheesecakes
Dutch Chocolate brownies
Assorted French pastries
