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Hors d'oeuvres

Creole Style Fried Green Tomatoes w Remoulade Sauce

Louisiana Soft-Shell Crabs

Fried Alligator Kickers

Parmesan Fried Eggplant

Creole Mustard & Abita Amber     Battered Fried Shrimp

Miniature Crab Cakes

Boudin & Pepperjack Eggrolls

Roasted Tomato Bruschetta

Crispy Cajun Fried Tilapia

Crab Rangoon


Chinese Vegetable Spring Rolls 

Bavarian Pretzel Bites

Jalapeno & Cheddar Poppers 

Nashville Hot Fried Cauliflower

Baked Mac N Cheese Melts

Cajun Battered Fried Okra

Louisiana Spicy Meat Pies

Louisiana Crawfish Pies

Sweet & Sour Sirloin Meatballs

Spicy Fried Pickles

Sweet Corn Nuggets

Breaded Chicken Tenders

Asparagus & Asiago Cheese Phyllo


Assorted Finger Sandwiches

Oven toasted hot specialty sandwiches:

* Honey-Baked Ham & Swiss w Honey Mustard Mayo

* Hot Roast Beef & Provolone w Horseradish Dijonnaise

* NOLA Style Muffuletta Sub

* Hickory Smoked Turkey, Ranch & Bacon w Sharp Cheddar

*Honey BBQ Beef w Sharp Cheddar

* Southwestern Turkey & Pepperjack w Chipotle Mayo

*Ham, Turkey & 3 Cheese Melt

*Pepperoni Pizza Sub


Spicy Cajun Jambalaya with Smoked Andouille Sausage, Cajun Smoked Sausage,Tasso, & Ham

Almond Chicken Stir Fry

Sesame Honey Teriyaki Marinated Chicken Breast  Stir Fried w Toasted Almonds &  Chinese Vegetables. 

Shrimp Primavera Pasta

Garlic, White Wine,  Romano Cheese Sauce w Fresh Steamed Spring Vegetables

Louisiana Claw Crabmeat & Artichoke Pasta

Louisiana Lump and Claw crabmeat with marinated Artichokes, fresh baby Spinach served in a creamy Spinach Alfredo Sauce

Old Country Baked Ziti Bolognese A La Sicilia

Seasoned Italian beef cooked in a Traditional Red Sauce, baked with long cut Ziti, fresh basil and a blend off freshly grated imported Italian cheeses

Chef Kevin's New Orleans Red Beans and Rice

Andouille Sausage, Cajun Smoked Sausage, Tasso & Ham simmered to perfection 

Southwestern Chicken & Rice

Chipotle/Ancho marinated chicken breast slow cooked with sweet corn, tomatoes , black beans and

green chiles served over a savory spanish rice.

Chicken Florentine Pasta

Roasted Garlic & Herb Marinated chicken breast, fresh spinach, roasted portobello mushrooms, and sun-dried tomatos served over fusilli pasta in a 4 cheese Firenze cream sauce made with fresh basil and Romano cheese

Cajun Blackened Chicken Alfredo

Chicken Breast marinated & blackened in Cajun Spices served over a zesty Alfredo pasta 

(Also avail w Shrimp)

Open bar

Presidential Palace SPECIALTY Champagne Cocktail:

“Something Blue”

Mixed drinks:








bloody marys

whiskey sour

draft beer


White Zinfandel


Champagne for all guests

Frozen daiquiris

Soft drinks,

orange juice

tomato juice, cranberry juice

pineapple juice, &

hot coffee


Vieux Carre Style White Chocolate Bread Pudding with warm white chocolate sauce

Assorted mini Danishes

Assorted mini cheesecakes

Dutch Chocolate brownies

Assorted French pastries

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